Product Information
- Certified USDA Organic, Gluten Free, Non-GMO, Vegan, Kosher. Certifications available at Spicely Organics.
- Grown in a Mediterranean climate, sage is a common ingredient in European, Asian, and North American cuisines.
- Use sage to season meat, vegetables and salads.
- Rubbed refers to the method used to harvest the sage.
- Use 1 teaspoon sage per 1 pound of meat or 2 cups of vegetables.
