Product Information
- VERSATILE: White Garri is one of the different varieties of Garri in Ghana - West AfricaIt can be Soaked with Sugar and Peanuts as well as used for African Dishes like eba / fufu.
- NUTRUITIOUS: White Gari contains vitamin A, vitamin B, LOW FAT: Foods, Gari is free of gluten, which makes it an excellent choice for different diets
- PREMIUM QUALITY: Gari, a type of flour made from cassava root, may be a staple in West Africa, but Motherlands Gari is pretty special. Made from premium quality hand selected cassava grown in Ghana west africa artisanal methods unique to the area.
- ULTIMATE SNACK: White Garri can be eaten without further cooking, as a snack, by placing it in a bowl and adding cold water, sugar, groundnut and milk. This is usually called garri soakings. Our Gari is made with finer grains, and has a pleasantly sour taste, making it very suitable to be eaten in this way.
- 30 DAY MONEY BACK GUARANTEED: Here at Motherland Goods, we strive to provide you with the best of Natural Products. We travel across the world to bring you our quality premium products and we are so confident that you will love our product and so we offer a 30 day Money Back Guarantee. Don't wait any Longer, Get Yours now !
