Product Description
Features. Smoke on the Bayou Seafood BoilDirection. Prepare a large pot with 1 gal of water add 3Tble Spoon of salt and bring to boil. Dump in Julias Smoke on the Bayou Seafood Boil and add potatoes. Boil 6 minutes then add onions. Bring to a boil for 2 minutes then add corn Boil for 12 minutes add shrimp and boil for 23 minutes depending on size of shrimp. Remove from heat and pour off liquid When seafood is done cover a picnic table with four to five layers of newspaper. Remove everything from pot drain and spread in center of table Serve with Biscuits Cornbread or hushpuppiesSpecifications. Capacity 3 oz
Product Information
- Smoke on the Bayou Seafood BoilDirection
- Prepare a large pot with 1 gal of water, add 3Tble Spoon of salt and bring to boil
- Dump in Julia"s Smoke on the Bayou Seafood Boil and add potatoes
- Boil 6 minutes, then add onions
- Bring to a boil for 2 minutes, then add corn. Boil for 12 minutes, add shrimp and boil for
