Product Information
- KNOWN: Chile De Arbol is known for its thin flesh, searing heat and woody stem.
- PROCESS: Unlike many other chiles, these retain their bright, rich color through the drying process.
- EASE OF USE: This conveniently pulverized version of the pepper allows for easy use and a long shelf life.
- HEAT INDEX: Fine texture powder. Reddish orange. Ranges 15,000 to 30,000 on Scoville Heat Scale.
