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O'Creme Round Gummy Candy Silicone Mold for Chocolate Truffles, Ganache, Jelly, Candy, Pralines, and Caramels

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Price
Low Inventory

Product Information

  • Premium Quality - High grade silicone is temperature resistant from -40° F to 500° F to allow for use in the freezer as well as the oven
  • Commercial and Non-Commercial - This versatile mold is ideal for commercial use, while it is easy to use for non-commercial purposes
  • Multiple Uses - Can be used for chocolate truffles, jelly, candy, ganache, and caramel for easy-to-create perfect sweet treats. Ideal for forming round gummy candy.
  • Versatile - This mold is reusable and easy to maintain
  • Each of the 54 cylinder shaped cavities has a diameter of 26mm, height of 6mm, and a capacity of 0.14 oz., while the size of the entire sheet measures 15” x 11 ½”- rounded and flat at the end for forming short cylinder shapes

Attributes

Part Number
OCMAC54
Material Types
Silicone
Lang
en-US

Product Identifiers

AIDAlgopix unique identifier
AIDTPXM61001
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Shipping Dimensions

Width
10.8 in.
Length
13.9 in.
Height
1.2 in.
Weight
11.36 oz.

Product Dimensions

Width
11.5 in.
Length
15 in.
Height
0.39 in.
Weight
11.36 oz.

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