Product Description
The 32mm Bearded Butchers fresh eible collagen casings are a great size for Italian sausage, bratwurst, and chorizo sausages or any other dinner or sandwich sized sausage. Edible and tender, yet still durable, these casings can be used as a replacement for natural casings. Not intended to be hung in a smokehouse. For that purpose you will need our 32mm Clear Smoked Sausage Casing 2 Pack. Each package contains 2 casings. 2 casings fully stuffed should hold about 25 pounds of meat. Compared to traditional natural casings, collagen is easy to use and does not require soaking. Keep sealed and under refrigeration when not in use. Avoid direct sunlight and extreme temperatures. Casings are READY TO USE immediately out of the packaging. Maximum Stuffing Horn Size: 3/4" or 19mm. Instructions: Load casing onto stuffing horn > Extrude meat into casing > Can be cut to desired length or twisted. When twisting into links, make first twist in one direction and then next twist in opposite direction to prevent unraveling, being careful to not over twist links (maximum two full twists) > Recommended to vacuum seal and freeze finished product for best shelf life.
Product Information
- Perfect Size for Sausage Making – Edible 32mm fresh collagen casings are ideal for Italian sausage, bratwurst, chorizo, and other dinner or sandwich-sized sausages, providing an authentic, delicious result every time.
- Ample Capacity – Each 2-pack contains casings that, when fully stuffed, hold approximately 25 lbs of meat, perfect for large or small batches of homemade sausage. Casings fit on a 3/4" (19mm) stuffing horn and are easy to twist into links for professional-looking results.
- DIY Sausage-Making Essential – Ideal for home sausage makers, these casings make it easy to create delicious sausages in your own kitchen, from Italian sausages to bratwursts and more.
- Ready-to-Use, No Soaking Required – Unlike natural casings, these collagen casings are easy to use and require no soaking, making them a convenient choice for DIY sausage makers. These casings come vacuumed sealed for mazimum freshness.
- Edible, Durable & Tender – Designed to be both edible and durable, these casings hold up well during stuffing and cooking, offering a great alternative to natural casings without sacrificing quality.
