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Chinese American Cookbook: Master Authentic Asian Recipes with Time-Honored Techniques and Modern Culinary Twists (Delicious Delights)

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<p>Discover a world of vibrant flavors and nutritious meals with <i> Chinese American Cookbook</i>. This cookbook brings together the best of Chinese cuisine with a modern, health-conscious twist, making it perfect for anyone looking to enjoy delicious meals while staying mindful of their diet.</p><p>Inside this beautifully crafted book, you'll find 30 carefully curated recipes that blend traditional Chinese ingredients and cooking techniques with American dietary preferences. From light appetizers and satisfying soups to flavorful mains and wholesome sides, each recipe is designed to be both easy to prepare and nutritionally balanced.</p><p><b>Highlights include:</b></p><ul><li><b>Chicken Lettuce Wraps</b> – Savory ground chicken and vegetables served in crisp lettuce cups.</li><li><b>Spicy Sichuan Eggplant</b> – A zesty and aromatic eggplant dish with a spicy bean paste sauce.</li><li><b>Sweet and Sour Tofu</b> – Crispy tofu in a tangy, sweet sauce with bell peppers and pineapple.</li><li><b>Vegetarian Fried Rice</b> – A low-carb alternative using cauliflower rice, packed with veggies and flavor.</li><li><b>Sesame Shrimp</b> – Tender shrimp stir-fried with a light sesame-soy glaze.</li></ul><p>Whether you’re looking to make healthier choices without sacrificing taste or simply want to explore new and exciting recipes, <i>Healthy Fusion</i> is your go-to guide for cooking up wholesome, mouthwatering dishes that bring a fresh perspective to Chinese American cuisine.</p><p>Embrace the fusion of flavors and create meals that nourish your body and delight your taste buds with <i> Chinese American Cookbook</i>.</p>

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Authors
W. Grey , Natasha

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AIDAlgopix unique identifier
AIDAUQ27K001
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