Product Information
- FUSILLI 857 pasta by BRAGAGNOLO, a family business of master pasta makers since 1898.
- PREMIUM QUALITY - Lovers of Tradition: Pastificio Bragagnolo uses only certified 100% Italian durum wheat semolina from a controlled supply chain and processes it with water from the nearby Dolomites.
- BRONZE-DRAWN: Traditional bronze die extrusion gives the pasta a rough surface, perfect for holding onto your favorite sauces.
- PERFORMANCE: Experience the difference! With over 150 years of expertise, we have crafted a product that is Guaranteed to cook perfectly al dente every time, never limp or mushy.
- MADE IN ITALY - Pasta Makers since 1898: The pasta of the Bragagnolo Family is a story that continues to improve drying techniques day after day; Respecting the organoleptic properties of wheat.
- LOW ENVIRONMENTAL IMPACT - In respect for our land and beautiful country, Pastificio Bragagnolo is dedicated to environmental protection by prioritizing renewable energy sources.
