Product Information
- Flavor and Aroma: musky and flowery.
- Soup: Add the soaked dried lily yellow flowers to your favorite soups, such as chicken or vegetable broth, for a delightful crunch and a subtle floral aroma.
- Stir-Fried Dishes: Include these rehydrated lily yellow flowers in stir-fried vegetables or protein-based dishes. Their mild, slightly sweet flavor pairs excellently with a wide range of ingredients.
- Rice Dishes: Incorporate them into your rice-based dishes like fried rice or rice porridge for an extra layer of flavor and texture. They complement rice exceptionally well.
- Product of P.R.C
