Product Description
KA-ME Bean Threads are commonly known as cellophane noodles or glass noodles. These Cantonese noodles are often used in stir-fries and soups.
Product Information
- EASY TO PREPARE: Finish cooking in minutes. Follow easy recipe on the back.
- GREAT TASTING SINCE 1970s: More than 50 years of heritage to deliver delicious foods and sauces.
- AUTHENIC ASIAN CUISINE: Known as cellophane or glass noodles, these Cantonese noodles are gluten free and absorb the flavors of their accompanying sauce or broth, perfect in soups, stir-fries or as a side dish.
- USE WITH CONFIDENCE: Gluten-free with no artificlal ingredients and no preservatives.
- VARIETY OF KA-ME: We are proud to offer a wide range of Asian food from stir-fry noodles and fried rice, to mixed vegetables and coconut milk and more.
