Product Description
Nori Komi Furikake is a popular multi-purpose topping for rice, meats, veggies, seafood, popcorn, toast, pasta, noodles, sushi rolls and more. With a lightly sweet, salty and rich Umami flavor its no wonder its an island favorite! Gluten-Free, Non-Gmo ingredients, no preservatives, no artificial colors or flavors and its 100% Plant Based.
Product Information
- ✔Our recipes are born in Hawai'i. Our premium Pono Hawaiian Foods island style Nori Komi Furikake has a rich and delicious flavor! Furikake originally from Japan, and introduced to the Hawaiian Islands during the sugar cane plantation era of the 1800’s. It's been an island favorite ever since!
- ✔With its slightly sweet, salty and umami flavoring textured with nori seaweed and sesame seed you can taste why its been an island favorite for so long! Our product is made with Non-GMO ingredients, Gluten free, No Artificial Colors or flavors, No preservatives and all plant based ingredients.
- ✔Sprinkle our premium topping on anything from rice, veggies, seafood, meats, salads or even popcorn! Its a perfect topping for just about anything. As we say in Hawai’i its “No Ka Oi!” The Best! Aloha dashed daily!
- ✔Our product is manufactured in a GHP (Good Hygiene Facility), HACCP (Hazard Analysis Critical Control Point) accredited facility and is registered with the USFDA.
