Product Information
- 🔪 Superior Japanese Craftsmanship: Hand-forged using a 1300-year-old samurai sword tradition, the Shujin Gyuto knife embodies meticulous Japanese craftsmanship, ensuring unparalleled quality and authenticity.
- 💎 Ruthlessly Sharp Edge: Featuring a sharpened 8° angle blade crafted from VG-10 super steel, this knife maintains a diamond-like edge that effortlessly cuts through ingredients, enhancing precision in every culinary task.
- 🌟 Stunning Damascus Design: The blade boasts a mesmerizing pattern with 67 layers of Damascus steel, blending aesthetics with functionality to create a visually striking and high-performance kitchen essential.
- 💪 Durable and Comfortable Handle: The elegant black G10+ handle is not only visually appealing but also heat and cold resistant, providing a secure grip for impeccable maneuverability during use.
- ⚖️ Perfect Balance and Versatility: Designed as a traditional all-purpose chef's knife, the Shujin Gyuto offers balanced weight distribution, an ergonomic handle, and a symmetrical double-beveled blade suitable for both right and left-handed users, ensuring optimal control and precision in every culinary endeavor.
- ⚠️ Disclaimer: Please be aware that there might be slight differences in color between the actual Seido Knives and the representations on our product pages due to the natural variations in materials.
