Product Information
- Our Organic Fermented Peeled Black Garlic is finely aged and fermented to yield sweet, tender cloves with delicate garlic undertones.
- This culinary "black gold" makes a delicious addition to soups, sauces, salads, pasta sauce and even desserts.
- Solspring Fermented Peeled Black Garlic is made with premium organic garlic grown and processed in Wisconsin.
- Our unique, eco-friendly fermentation process includes an extensive aging period of at least 120 days, which enhances the sweetness, deepens the flavor, and darkens the color.
- From our farms to your table, Solspring is dedicated to providing great-tasting foods that work with nature and never against it.
