Product Description
Not a significant source of other nutrients. Since 1953. Slow Food Presidio: Superior category olive oil obtained directly from olives and solely by mechanical means. Variety: Typical Sicilian varieties. Sicily: Protected Geographical Indication. Certified by Autorita Pubblica Designata dal MIPAAF. oliocecntonze.com. www.ciaoimports.com. Shop Online: oliocecntonze.com. Product of Italy.
Product Information
- CERTIFIED I.G.P. - Extra Virgin Olive Oil imported from Italy
- OLIVE VARIETIES - Nocellara del Belice - Cerasuola - Biancolilla
- AREA OF ORIGIN - Sicily, Castelvetrano/Selinunte
- INGREDIENTS - 100% Extra Virgin Olive Oil from olives grown on the Case di Latomie estate
- METHOD OF HARVEST - Groves located at 50 to 800 meters above sea level, picked by hand from October to November
- APPEARANCE - Very dense and opaque. Intense green color with golden yellow glints
- AROMA - Spicy and herby full bodied and persistent
- TASTE - Medium fruity, fully rounded. Well balanced with a pleasing aftertaste of tomato, almond and artichoke
- FOOD PAIRINGS - Ideal with all fish, vegetable soups, red meat, cheese and all vegetable dishes
- SHELF LIFE - 18 months from date of bottling
