Product Description
Our Norwegian salmon skin chips are the more nutritious alternatives to pork rinds or chicken skin chips, thanks to omega-3s and marine collagen from the high quality salmon. Made from all natural ingredients, these chips are is low carb, gluten free, keto friendly, and packed with protein. What's not to love?
Product Information
- DELICIOUS & HEALTHY: Satisfy your snack cravings guilt-free with these low-carb, high-protein, keto-friendly Tochi Salmon Chips made from real, premium sustainably-sourced Norwegian salmon fish.
- BETTER THAN CHICKEN SKIN CHIPS: These salmon chips are crispy, flavorful and satisfying, just like your favorite potato chips or chicken skin chips, but with more nutritional benefits from the salmon like heart-healthy omega-3’s and skin-boosting collagen.
- GLUTEN-FREE & DIABETIC FRIENDLY: They are made in a facility free of all other allergens, and are a low carb and gluten-free snack - suitable for those with diabetes!
- PREMIUM & ALL-NATURAL: Made with premium Norwegian Salmon and all-natural ingredients and no artificial flavors or colors, these salmon chips are a wholesome and delicious snack choice.
- HIGH IN OMEGA-3s and COLLAGEN: Packed with omega-3 fatty acids and collagen, these salmon chips promote healthy skin, hair, and nails, and support brain and heart health.
- PERFECT ON-THE-GO SNACK: These salmon chips are the perfect on-the-go snack for busy days, whether you're at work, on a hike, or traveling. They are suitable for all ages, making them a great snack choice for kids and adults alike.