Product Information
- ★Using 201 stainless steel inner tank and heating chassis, the material is thick, corrosion-resistant, wear-resistant, more durable, not easy to deform, and the rice is more delicious.
- ★Three-in-one function: The pot has three functions: boiling, steaming and heat preservation. Can be cooked quickly for 25 minutes, suitable for rice, cakes, etc.
- ★There is an exhaust valve on the lid of the pot, which will not cause the pot to overflow; because the inner pot is not coated, a drop of cooking oil is dripped into the inner pot before cooking, which can effectively prevent adhesion.
- ★A simple one-touch cooking button can start the cooking cycle. After completion, the keep warm function can be activated, and vegetables and stews can be cooked in a short time.
- ★The stainless steel lid of the rice cooker is detachable, easy to clean, easy to use, and has a stylish appearance, making it an ideal beginner rice cooker.