Product Information
- 8-in-1 COOKING CAPABILITIES: 700 sq.in. of cooking space expands your cooking capabilities; Smoke, BBQ, Grill, Roast, Braise, Sear, Bake, and Char-Grill.
- PORTABLE DESIGN: All-Terrain Wheels and Lift Handle makes it easy to move when not in use. 21 lbs Hopper Capacity, 13 inches of prep space with bottle, tool hooks, and opener paper towel holder.
- ADVANCED WOOD FIRE TECHNOLOGY: With a wide temperature range from 180°F to 500°F, the digital control automatically adds pellets as needed to regulate the temperature
- DIGITAL CONTROLLER: Electronic auto-start ignition, digital auto temperature control and real-time LED temperature display.
