Product Description
- DESIGN: “Three-piece” or “3 part” Mold Each mold is composed of 2 rigid PET pieces (top and bottom) and individual flexible inserts for each cavity. Manufactured by: BWB Embalagens Made in Brazil - USAGE: The chocolate mold can be used to make hollow chocolate shells, hot chocolate bombs, bon bons, dome mousse, melting desserts, ice cream cake, candy pinatas, breakables, handmade soap and the like, and so much more! WASHING INSTRUCTIONS: Clean with a damp cloth in warm water, then allow to dry. Never use detergent, soap, or sponges. Between applications simply wipe your mold with a high-quality paper towel. - SAFE USE OF CHOCOLATE/CANDY MOLDS: Keep your mold away from direct sunlight and do not expose to temperatures above 122 degrees. Do not use too much pressure to remove your items from the mold. Extreme temperatures (cold OR hot) may cause the mold to warp or crack. *NOT DISHWASHER SAFE*
