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DIY Hemispherical Silicone Cake Mold Manufacture Chocolate Cake Jelly Dome Mousse Baking Mold (Multicolor, 2PC)

Best offer in the last 28 days!Golden Dollar
Marketplace
Price
Low Inventory

Product Information

  • Made from food grade silicone, stronger, more flexible and durable to maintain its original shape.
  • Oven, Refrigerator, dishwasher safe, the temperature range is from -40 Fahrenheit to 466 Fahrenheit degree.
  • Non-Stick and flexible, it’s easy to release the chocolate from the molds.
  • The mold can be used for making dome mousse, chocolate bombe, ice cream cake, hot chocolate bomb, hand made soap etc. as you like.
  • Perfect fondant dessert for Christmas, party, birthday, wedding, anniversary Festival Party use.

Attributes

Label
CieKen
Material Types
Silica gel
Publisher
CieKen
Studio
CieKen
Lang
en-US

Product Identifiers

AIDAlgopix unique identifier
AIDFZ2BE6001
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