Product Information
- Italian hand-picked caper berries preserved in sea salt ๐ง๐ (rinse before use)
- ๐ Origin: Isle of Pantelleria ๐ (Italy)
- Perfect as appetisers, they're also recommended in ๐ฅsalads, pasta salads, ๐meat or ๐fish dishes
- Medium calibre; plastic sachet: 500g / 17.60oz
- Pantelleria-based farm "La Nicchia" operates since 1949 and specialises in the cultivation of capers