Product Information
- ★ The integrally formed cake mold has high strength, good stability, durability and is a practical baking tool.
- ★ Adopt food grade aluminum alloy material with good thermal conductivity and high heat conduction efficiency.
- ★ Smooth surface, using anodizing treatment, not easy to rust and scratches.
- ★ The thickening of the bottom edge makes the process of making cakes easier. It is suitable for families, cake shops and dessert shops.
- ★ The surface is non-sticky, easy to demould, no need or use a small amount of grease, good heat absorption, easy to clean.