Product Information
- SINGLE ORIGIN - 100% RWANDA COFFEE: Grown by Lake Kivu around 1,500 to 1,900 meters above sea level, Rwandan coffee beans have clean bright flavors rivaling the best Central America coffee with more balance than Kenya coffee, with a rich deep finish.
- CUPPING NOTES: Bold and smooth tasting with a pleasant, sweet, dark chocolate and caramel aroma.
- PROCESSING: Raw coffee beans are wet-processed, where the fruit covering the beans is removed and dried, to ensure a clean taste and bright acidity.
- QUALITY: 100% specialty grade gourmet whole coffee beans. Handcrafted in small batches and carefully chosen in consideration to the origin, quality and flavor profiles.
- BULK SAVINGS: Our unroasted Rwandan green coffee beans come in 5 lb bags - perfect for at-home coffee roasters.