Product Information
- You can make healthy, gourmet Mexican chorizo without critter parts you don't want to eat
- Easy to make your own Mexican sausage with a little vinegar, some water, and 1 lb 80/20 ground beef or pork
- Versatile. Mix raw chorizo with prepared au gratin potatoes to make a Mexican au gratin main dish
- Made with a rare, heritage chile for a rich flavor that's NOT real spicy
- If it didn't exist in 1850 it ain't in here. Genuine flavors from 100% natural ingredients. No MSG, nothing artificial
