Product Information
- Spiceology Tarragon Leaves (Ta) have an hints of anise, licorice and floral
- Add dried Tarragon leaves to sauces, marinades, dressings, stews and sauces
- Use Tarragon Leaves to impart anise flavor to spice seasonings and rubs for all meats and vegetables, including beef, chicken, fowl, pork, fish, seafood, game, and vegetables
- Bulk container for chefs and commercial kitchens
- Packed fresh in the USA
