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Yoshihiro VG10 16 Layer Hammered Damascus Gyuto Japanese Chefs Knife (8.25'' (210mm))

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Product Information

  • Gyuto Chef's Knife is the most versatile and essential of all chef knives perfect for dicing, slicing, and chopping fresh produce to carving a roast chicken straight from the oven.
  • 3 Layer construction with a VG-10 Japanese stainless steel center core with a HRC 60 for exceptional sharpness, edge retention, and durability with ease of sharpening.
  • An elegant 16 layer hammered outer steel is a stylish yet functional design eliminating friction and keeping food from sticking to the blade
  • A premium Mahogany wood handle with a full tang for a well balanced construction for seamless use.
  • Excellent for entry level chefs. Hand wash only and sharpen on quality whetstones. Comes ready to use out of the box. 100% handcrafted by skilled tradesmen in Japan. Not mass produced.

Attributes

Part Number
HDGY21
Label
Yoshihiro Cutlery
Material Types
VG-10 Hammered Damascus
Publisher
Yoshihiro Cutlery
Studio
Yoshihiro Cutlery
Lang
en-US

Product Identifiers

AIDAlgopix unique identifier
AID7YGBA1001
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Shipping Dimensions

Width
3.5 in.
Length
15.5 in.
Height
3 in.
Weight
14.4 oz.

Product Dimensions

Width
0.06 in.
Length
13.4 in.
Height
1.81 in.
Weight
6.4 oz.

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