Product Information
- This rough-filtered, creamy sake offers fantastic texture, body and flavors and is loaded with layers of coconut, banana, anise and sweet rice flavors
- Junmai Ginjo Nigori Genshu: Made with only rice, water, yeast & koji with the rice milled to 60%, it is cask strength and roughly filtered
- Creamy, rich and filled with intense tropical flavors like coconut and banana, our Momokawa Pearl is the number one Nigori Genshu in the US for a reason
