Algopix Logo
Low Inventory

Home Sausage Making, 4th Edition: From Fresh and Cooked to Smoked, Dried, and Cured: 100 Specialty Recipes

Best offer in the last 28 days!Golden Dollar
Marketplace
Price
Low Inventory

Product Information

  • Step-by-step guide to classic sausages.
  • Excellent recipes, equipment guidelines, safe preservation methods.
  • Susan Mahnke Peery and Charles G. Reavis
  • 7" x 9", 282 pp.

Attributes

Part Number
9781612128696
Release Date
Aug 22, 2017
Authors
Reavis, Charles G., Battaglia, Evelyn
Contributors
[object Object]
Edition
Revised, Updated
Genre
COOKING
Label
Storey Publishing, LLC
Content Languages
[object Object], [object Object], [object Object], [object Object]
Number Of Items
1
Number Of Pages
376
Publication Date
2017-08-22
Publisher
Storey Publishing, LLC
Studio
Storey Publishing, LLC
Lang
en-US

Product Identifiers

AIDAlgopix unique identifier
AID5LBZY5001
Copied!

Shipping Dimensions

Width
7.99 in.
Length
8.98 in.
Height
0.75 in.
Weight
34.08 oz.

Product Dimensions

Width
0.9 in.
Length
8.05 in.
Height
9 in.
Weight
33.92 oz.
As an affiliate partner with eBay, Amazon, and Walmart, we earn from qualifying purchases. This means that we may receive a commission when you purchase products through links on our site. This does not affect the price you pay and helps us continue to provide valuable content. We appreciate your support.