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Sushi: Taste and Technique

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Attributes

Part Number
Illustrated
Release Date
Jul 11, 2017
Authors
Barber, Kimiko, Takemura, Hiroki
Edition
Illustrated
Genre
COOKING
Label
DK
Content Languages
[object Object], [object Object], [object Object]
Number Of Items
1
Number Of Pages
256
Publication Date
2017-07-11
Publisher
DK
Studio
DK
Lang
en-US

Product Identifiers

AIDAlgopix unique identifier
AIDLNZ3D1001
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Shipping Dimensions

Width
6.1 in.
Length
8.54 in.
Height
0.98 in.
Weight
23.68 oz.

Product Dimensions

Width
0.88 in.
Length
6.19 in.
Height
8.63 in.
Weight
23.52 oz.

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