Product Information
- Selected plots of old- vine Zinfandel, coming from across the Dry Creek and Russian River Valleys
- After hand harvesting, the grapes are fermented in stainless steel to preserve the rich, brambly fruit flavors, and then aged in French oak for 9 months to finish seasoning the wine.
- Bright aromas of dark cherry and black raspberry with slight undertones of white pepper spice. The palate is warm with dark fruit flavors of blueberry, cassis, and blackberry compote which are complemented with briary notes and an energetic freshness.
- A uniquely American grape that's uniquely suited for all things barbeque, hamburgers, or almost anything else off the grill.
- Valravn Zinfandel is produced from heritage California Zinfandel vineyards. Low-yielding and unattractive to industrial wineries, what these vineyards lack in heavy bunches of plump fruit, they overcompensate for by expressing the legacy and longevity of California's most historic grape variety.
