Product Information
- Our Mellow White miso paste is organic, kosher, gluten-free, non-GMO and vegan. Our unpasteurized miso is a living fermented probiotic food.
- Enjoy the flavor of organic miso made with organic soybeans and handmade koji rice, and aged for 30 days to develop a smooth, mellow, umami flavor.
- Our savory white miso is a naturally fermented miso paste containing no MSG, yeast, fish or animal products to provide authentic flavor.
- Use miso paste for soup, or add as an ingredient to stews, glazes, salad dressings, marinades, baked goods and desserts. Enhances savory flavor and adds contrast to sweets and baked goods.
- Our artisanal, traditional organic soybean paste has been handcrafted in the United States for more than 40 years, preserving traditional miso making practices.