Vanilla Xanat 10 Mexican Vanilla Beans, Gourmet Grade Whole Vanilla Sticks for Extract, Cooking and Baking, Mexico Vanilla Pods

Upgrade your baking and cooking with the rich, complex flavor of Gourmet Vanilla Beans. These whole vanilla pods are sourced from Mexico, where they are known for their superior quality. Each bean is hand-harvested and cured to perfection, resulting in a rich, sweet flavor profile that will elevate your favorite recipes. Gourmet Vanilla Beans are perfect for making vanilla extract, adding to baked goods, and infusing into sauces and beverages. They can also be used to make vanilla sugar and vanilla buttercream. Make your own vanilla extract: Simply split open the vanilla beans and remove the seeds. Place the seeds in a jar and cover. Let the mixture infuse for at least 6 weeks, or up to 1 year. The longer the mixture infuses, the more flavorful the extract will be. Add to baked goods: Vanilla beans can be added to any baked goods recipe, such as cakes, cookies, muffins, pies, and breads. Simply chop the beans into small pieces and add them to the batter or dough. Infuse into sauces and beverages: Vanilla beans can be infused into sauces and beverages to add a rich, vanilla flavor. To infuse a sauce, simply add a vanilla bean to the sauce and cook as usual. To infuse a beverage, add a vanilla bean to the cup and pour the hot beverage over it. Let the beverage steep for several minutes before removing the vanilla bean. Gourmet Vanilla Beans are a versatile ingredient that can be used to add a touch of luxury to any dish or drink. Order a pack today and start enjoying the delicious taste of real vanilla!