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The Book of Tofu: Protein Source of the Future--Now!: A Cookbook

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Attributes

Part Number
9780345351814
Release Date
Jul 12, 1987
Authors
Shurtleff, William
Edition
Revised
Genre
COOKING
Label
Ballantine Books
Content Languages
[object Object], [object Object], [object Object]
Number Of Items
1
Number Of Pages
448
Publication Date
1987-07-12
Publisher
Ballantine Books
Studio
Ballantine Books
Lang
en-US

Product Identifiers

AIDAlgopix unique identifier
AIDU5T9J1001
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Shipping Dimensions

Width
4.1 in.
Length
6.8 in.
Height
1.2 in.
Weight
8 oz.

Product Dimensions

Width
1.1 in.
Length
4.2 in.
Height
6.8 in.
Weight
7.68 oz.

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