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Eating Korea: Reports on a Culinary Renaissance

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Attributes

Release Date
Mar 14, 2017
Authors
Holliday, Graham
Edition
Illustrated
Formats
Illustrated
Genre
COOKING: Essays & Narratives
Label
Anthony Bourdain/Ecco
Content Languages
[object Object], [object Object], [object Object]
Number Of Items
1
Number Of Pages
320
Publication Date
2017-03-14
Publisher
Anthony Bourdain/Ecco
Studio
Anthony Bourdain/Ecco
Lang
en-US

Product Identifiers

AIDAlgopix unique identifier
AID5YM6J1001
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Shipping Dimensions

Width
6.42 in.
Length
9.09 in.
Height
1.3 in.
Weight
17.6 oz.

Product Dimensions

Width
5.9 in.
Length
1.4 in.
Height
9 in.
Weight
17.6 oz.
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